New Scaled Up Recipes for School Meals


From our colleagues at The Center for Ecoliteracy: “As a resource for school nutrition services, the Center for Ecoliteracy offers a downloadable collection of 21 recipes for reimbursable school meals, scaled and tested for quantities of 50 and 100.”

As they say, the resource “includes some favorite recipes from our popular cookbook Cooking with California Food in K–12 Schools, co-authored by Ann Evans and Georgeanne Brennan, as well as a number of new recipes approved by our nutrition services testers.” More:  CEL_School_Meals_Featuring_CA_Food. We were proud to be a part of this creation and congratulate them for their excellent ongoing dedication to “Rethinking School Lunch.”

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